Cashew gum hydrogel as an alternative to minimize the effect of drought stress on soybean.

The use of hydrogels helpsthe production of plants in drought-stress environments. Thus, this work evaluated using different hydrogels to minimize drought stress in soybean cultivation. The treatments employed two different hydrogels, one already commercialized and the other produced with cashew gum (Anacardium occidentale), five levels (0, 30, 60, 120, and 240 mg pot-1) of the hydrogels, and two levels of drought stress in sandy soil. The growth and yield of soybeans and the levels of macro- and micronutrients in soybeans were evaluated.growth. The use of CG hydrogel promoted 12% increase in protein content in the seeds in the when soybean plants were subjected to drought stress. The levels of 30 mg pot-1, corresponding to 7.5 kg ha-1, improved the 'morphological and productive parametersof the soybeans. The increasing levels of hydrogel promoted the increase in P, K, Ca, Mg, and Fe and reduced S and Cu on an exponential scale. The use of cashew gum hydrogel increased the K and Ca contents in soybean seeds compared to commercial hydrogel.

Physicochemical and microbiological parameters of rumen fluid of lactating goats fed diets containing crude glycerin from waste frying oil used in biodiesel production.

Crude glycerin from the biodiesel industry is a alternative energy source used to replace part of the energy components of the diet, since the nutritional value of glycerol makes it suitable for use in ruminant diets. The objective was to analyze the effects including crude glycerin (CG) derived from the production of biodiesel from residual frying oil, in diets of lactating goats on the physicochemical and microbiological parameters of rumen fluid. Eight 2-year-old goats weighting approximately 42.06 ± 3.5 kg of body weight (BW) were kept in individual stalls, receiving diets containing 0, 7, 14 and 21% of CG (% DM). The experiment was carried out according to a double 4 × 4 Latin square and lasted for 80 days. Orthogonal contrasts were tested to determine linear and quadratic effects, as well as the effects of 0% CG in the diet in comparison to the other treatments. There was a linear decreasing effect on DM intake (P = 0.001) and neutral detergent fiber (P = 0.0001), as well as a quadratic effect (P = 0.0002) on ether extract (EE) intake with increasing level of CG in the diet. Including CG affected motility and density of the protozoa (P = 0.0001). Treatments had no effect on pH, N-NH3 concentration and percentage of protozoa in the rumen liquid. There was increasing linear effect on sedimentation and flotation time (P = 0.001). Therefore, including 14 and 21% CG in the diet as a source of glycerol decreased nutrient intake and altered the ruminal microbiota, but pH and N-NH3 were not affected. Thus, to avoid impairment to the physicochemical and microbiological parameters of the rumen liquid of goats, the inclusion of CG should not exceed 7% DM.

Goat performance on pure Andropogon gayanus pastures or associated with legumes.

The objective of this study was to evaluate the grazing of goats in a grass monoculture system and in intercropping systems of grass + legumes. A randomized block design was adopted, with the treatments arranged in a split-plots scheme. The plots consisted of three cropping systems: monoculture-Andropogon gayanus cv. Planaltina; mixture I-A. gayanus cv. Planaltina + Stylosanthes cv. Campo Grande; and mixture II-A. gayanus cv. Planaltina + Calopogonium mucunoides. The subplots consisted of two grazing cycles. The highest (P = 0.04) total forage mass (TFM) was recorded in the mixture I (A. gayanus cv. Planaltina + Stylosanthes. cv. Campo Grande), which was 2.6 ± 0.1 tons DM/ha. The crude protein (CP) was lower in the monoculture which also showed the highest content of neutral detergent fiber (NDF). The grazing time in the monoculture was the longest (8.23 ± 1.14 h). The goats used a longer time for rumination (P < 0.01) in the mixture I. The lowest (P < 0.01) bite rate was found in mixture II in comparison to the other cropping systems. The bite rate was higher (P < 0.01) in grazing cycle II than in all the other cropping systems. In mixture I, the Stylosanthes cv. Campo Grande, and in mixture II, the C. mucunoides presented the lowest (P < 0.01) δ13C value in the forage. The highest forage intake occurred in the mixture systems (P < 0.01) in comparison to the monoculture. The mixture pastures presented better results for forage mass, nutritive value, and intake in comparison to the monoculture.

Chemical composition, fermentative characteristics, and in situ ruminal degradability of elephant grass silage containing Parkia platycephala pod meal and urea.

This study aimed to evaluate the effects of the addition of Parkia platycephala pod meal (PP) and urea on the chemical composition, fermentation characteristics, and in situ ruminal degradability of elephant grass silage. A completely randomized design with a 4 × 2 factorial arrangement was adopted, with four levels of pod meal (0, 10, 20, and 30%) and two levels of urea (0 and 1.5%) on as fed basis. The produced silages were evaluated in terms of dry matter (DM), crude protein (CP), mineral matter (MM), neutral detergent fiber (NDF), acid detergent fiber (ADF), hemicellulose, ammonia nitrogen, pH, short chain fatty acids, and in situ ruminal degradability. For the study of degradation, four Santa Ines rumen fistulated sheep, with average weight of 45 ± 2.5 kg were used. The association of the additives increased (p < 0.05) DM, CP, DM degradability, fractions a, b, and effective degradability at all passage rates (2, 5, and 8%/h) and reduced NDF and ADF contents. DM disappearance increased (p < 0.05) during the incubation time, especially for the silages containing the two additives. The interaction in the rumen environment is essential for microbial multiplication. Thus, the use of additives such as PP and urea contributed to the availability of digestible fractions of the feed and greater use by ruminal microorganisms. The association of Parkia platycephala with urea improves the fermentation characteristics, chemical composition, and degradability of elephant grass silage.

Resilience of cactus pear genotypes in a tropical semi-arid region subject to climatic cultivation restriction.

The cactus pear has demonstrated productive potential in arid and semi-arid regions due to its photosynthetic process of crassulacean acid metabolism. Thus, this study aimed to evaluate agronomic characteristics and chemical composition of three genotypes of cactus pear at different locations of a tropical semiarid region classified as non-suitable for cactus pear cultivation. A completely randomized design in a factorial arrangement (3 × 7) (three genotypes of cactus pear [Miúda, Baiana (Nopalea cochenillifera) and Orelha de Efefante Mexicana - OEM (Opuntia stricta)] and seven locations) was used. The climatic conditions characterized an environment that restricts the growth of cactus pear genotypes, mainly due to the air relative humidity values. All morphological characteristics of the cactus pear genotypes were influenced by the interaction genotype x location, with higher expression of the characteristics on the different genotypes under hot semi-arid climate and tropical wet and dry climate. An effect of the interaction genotype x location was observed (p < 0.05) on water use efficiency, water accumulation and carrying capacity, where the highest values were observed for genotype Baiana at location 1. Also, there was influence of the interaction genotype x location over the chemical composition of the cactus pear. The cultivation of cactus pear is recommended under restricted climatic conditions in semi-arid tropical regions, especially the genotype Baiana, based on growth factors, biomass production and chemical composition.